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Yayınevi: Green Books
Yayın tarihi: 02/2022
ISBN: 9780857845511
İngilizce |
Tür: Bahçe - Botanik
Foraging for Edible Wild Plants is a practical and attractive guide to the many edible varieties of wild plant that grow all around us. It will appeal to gardeners, botanists, cooks and foragers, and to anyone who wants to control invasive plants and weeds in eco-friendly ways.
Wild plants have many virtues. They are:
Valuable for wildlife and beneficial insects.
Good for the soil - locking in nutrients
Helpful in the accumulation of trace elements in soil
Hosts for essential mycorrhizal fungi underground
Interesting and unusual ingredients in cooking
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